1 hour ago
Wednesday, January 13, 2010
Here's a scan out of my cookbook. My mom lost whatever piece of paper she had this on and asked me for the recipe, so I scanned this up rather than copying it out into an email or reading it over the phone. (Now I just hope her computer skills are up to accessing the email attachment today!) Since I had the file, I figured I'd share.
I've never actually made this recipe, I don't think (though I have lots of canned cranberry sauce that needs to get used, so maybe soon). But my mom has made it lots of times, and it's pretty standard, so I recommend it without reservation.
I guess you could try the barbecue sauce too, another thing I've never actually made.